I’m going to Paestum
Appetizer with Cristian Torsiello Michelin star Chef with Slow Food.
The #aperiPaestum welcome Spring.
Conviviality will be the leading actor during the free entry event at of Paestum, every first and third Thursday afternoon. Visitors will enjoy appetizer time organised in collaboration with Slow Food Cilento and Chef Cristian Torsiello. The event is at the Archaeological Museum of Paestum, Thursday 21st of March 2019, from 6:00 pm to 7.30 pm, last admission at 6.50 pm.
The proposal is part of a wider program of free openings organised by the Archaeological Park of Paestum, every Thursday afternoon, thanks to the autonomy granted to the individual MiBAC institutes and it joins the #iovadoalmuseo national communication campaign. The intent is to make the museum an increasingly familiar place for visitors, a place that can also offer leisure and enjoyment and be an opportunity to meet and talk to friends and new people.
Appetizer of Paestum will stick to Cilento traditional cuisine; thanks to the variety of ingredients of the Mediterranean diet, star chefs of Slow Food will give space to experimentation and imagination, with not only good proposals, but also able to appreciate the territory through the use of local products.
Free entry every Thursday afternoon from 6:00 pm to 7.30 pm, last admission at 6.50 pm. Every first and third Thursday afternoon of the month visitors will enjoy appetizer time organised in collaboration with Slow Food Cilento and Chef Cristian Torsiello. The appetizer cost is 5 euros. You can pay at the ticket office of Archaeological Park of Paestum after you take the free admission ticket for The Archaeological Museum and Park. Admission to the Museum is free for those do not join the appetizer event.