Paestum
stella michelin

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The curtain is up!

6/06/2021

New spaces that strengthen our identity.

Every Friday, Saturday and Sunday evening: discover our aperitifs with Ferrari!

16/07/2020

The chef Cristian Torsiello thought of an dedicated area to the aperitif with cocktails and Ferrari bubbles. A Lounge with live music and...

Osteria Arbustico in open air

7/07/2020

Osteria Arbustico reopens to provide wonderful outdoor experience that allows to rediscover the pleasure of a plein air dinner without giving...

Pontecagnano hosts the new gastronomic Advanced Training School “In Cibum”

FMTS invests in gastronomy and food industry to guarantee new opportunities and professional growth

28/06/2019

We like to characterize the events with our gastronomic personality and highlight properly the Campanian excellences.

The orchestra conductor...

The best sommelier under 35

Who are, where work and what think the best 35 Italian sommelier under 35?

10/04/2019

Our maître and sommelier, Tomas Torsiello, was included in the Gambero Rosso rank of the #35 Italian best sommelier under 35. Congratulation...

Identità GOLOSE 2019, Save the date

20/03/2019

Identità Golose 15th edition is coming: the international haute cuisine congress sponsored by S.Pellegrino and Acqua Panna, based in Milan...

I’m going to Paestum

Appetizer with Cristian Torsiello Michelin star Chef with Slow Food.

20/03/2019

The #aperiPaestum welcome Spring.

Conviviality will be the leading actor during the free entry event at of Paestum, every first and third...

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